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In Kenya, Farmer Field School graduates work together on poultry production and water collection

FRB’s Kenya Ganze-Jaribuni program supports smallholder farmers in coastal Kenya by organizing them into Farmer Field Schools (FFS) to learn conservation agriculture methods, agroforestry and animal raising. In Jaribuni there are 306 farmers in eight FFSs. The following profile of one FFS shows how the farmers have continued to use their skills to

03/12/2014 | Comments: 0 | Add Comment | Read More

Prayer Request from Honduras-Nueva Frontera Program

Dear Friends, 
Below is a prayer request for our partner staff with Honduras-Nueva Frontera program.  Many have met Delmis during travels with FRB. She recently notified us that violence has suddenly erupted in Nueva Frontera. 

Due to food scarcity and lack of employment people are becoming desperate and crime had been steadily rising.  Organized criminal groups are now vying for control of the area and robberies are becoming quite common.

03/10/2014 | Comments: 0 | Add Comment | Read More

Toward greater gender equality in Nicaragua

The FRB/LWR Nicaragua-Pancasán pilot program seeks to reduce the gender gap evident in the practices of a local farmer cooperative by including as many women as possible in the co-op’s services. Gender inequality has a profound effect on food security. When women have less access to land and capital for farming activities, they are less involved in economically productive activities, and earn much less than men. When both women and men have access to resources they can grow more food and generate more income for their families.

03/07/2014 | Comments: 0 | Add Comment | Read More

In Uganda, Chandiru’s training on hygiene and gardening brings her “new life”

Chandiru, a single mother of three, is a member of a Farmer Field School (FFS) in FRB’s Uganda-West Nile program. The schools train farmers on sustainable farming technologies and other subjects related to food security, including sanitation and nutrition.

In communities such as Chandiru’s, many households do not have toilets or other sanitary facilities, exposing the communities to health risks such as cholera, diarrhea, and infections. Chandiru said that, before she joined the group, issues of sanitation and hygiene were not important to her, but now that’s all changed through the trainings she’s received.

03/05/2014 | Comments: 0 | Add Comment | Read More

Suraja, a lifelong day laborer in Nepal, is now growing vegetables

FRB’s Nepal-Bhatigachcha program responds to the widespread malnutrition and seasonal hunger among marginalized, landless residents in Bhatigachha. Though the area is the most fertile in the country, residents typically do not own land, and resort to day labor for their subsistence. The program supports access to leased land for farmers' and mothers' groups so they can farm vegetables for home consumption and income to help themselves out of the cycle of poverty. Here is one farmer’s story:

03/03/2014 | Comments: 0 | Add Comment | Read More

In West Africa, volunteer “animators” lead communities in learning

In FRB’s West Africa 1 program, volunteer “indigenous animators” are 15 program participants who have taken on a larger role in making sure that training -- on appropriate farming techniques and village savings and loan practices -- actually takes hold among their peers. Over time, as the number of West Africa 1 participants has grown, the trained animators have taken on more of a leadership role.

02/27/2014 | Comments: 0 | Add Comment | Read More

Nicaraguan families learn together through farmer-to-farmer exchanges

FRB’s Nicaragua-Mateare program addresses food security issues in one of Latin America’s most food-insecure countries by training farmers in sustainable agriculture practices, and making sure that mothers with children ages 5 and under understand basic health practices, the importance of a balanced diet, and safe food preparation.

This integrated approach – growing enough food and ensuring that it is used to its best advantage for the health and wellbeing of all family members – is key to the success of the program. In Nicaragua, 1.2 million people are affected by hunger, environmental deterioration, chronic poverty, lack of potable water and insufficient food.

02/25/2014 | Comments: 0 | Add Comment | Read More

Goshen College Students Win Video Contest

Goshen College students Jared Zook and Elizabeth Derstine won top prize in a video contest from Everence. Part if the shared prize goes to Foods Resource Bank

Thousands of online voters selected Jared Zook’s video “I Am a Penny” as the winning production in the Everence Money Talks video contest.

Zook of Goshen, Ind. will receive a $1,000 cash prize for winning the contest

02/05/2014 | Comments: 0 | Add Comment | Read More

Interview with FRB's Marv Baldwin on Public Radio!

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Yesterday (Thursday Jan 23) FRB's president and CEO Marv Baldwin was interviewed by Jerome McDonnell on Chicago Public Radio as part of thier Global Activisim Series.

You can hear the entire inverview here!

01/24/2014 | Comments: 0 | Add Comment | Read More

Juan and his community are living healthier lives & earning income in Bolivia

In the high plains of the Andes Mountains, a dozen indigenous communities participating in FRB’s Bolivia-Potosí program are enjoying better health, eating nutritious, varied food and drinking clean water, thanks to their successes in vegetable production. Ninety percent of families have established vegetable gardens, and 70% of these families have boosted their incomes by 70%. Advertising that promoted the communities’ organic onions and lettuce in the nearest city led to an increase in sales.

The 12 communities have received training in appropriate farming, irrigation methods and marketing, and program follow-up in the areas of nutrition, hygiene, and preventive health.

01/20/2014 | Comments: 0 | Add Comment | Read More
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