income

Improved Farming Knowledge, Improved Income

Since Theresia began receiving training and support from the Kenya Kathonzweni program and experiencing success in her pasture farming, she foresees a bright future for herself and her family. She says, “This season I have put three more acres into pasture. I’m getting much better returns than ever before.”

Theresia is a small-scale pasture farmer who, like others in the area, used to sell her hay directly to local livestock farmers at low prices. She signed up with the program because she wanted to improve her knowledge and skills and find ways to market hay more effectively.  At the program’s Farmer Field School, which focuses on training farmers in sustainable Conservation Agriculture practices, she says she “learned by doing, and from demonstrations,” how to establish and manage a pasture and harvest grass seeds for sale.

Theresia has met and exceeded her expectations for taking part in the training. She now markets her hay and seeds through the program’s Farmers’ Cooperative. After just one year, she was able to sell 3300 pounds of pasture for a good price, and earned more than double the income from her grass seed. The money allowed her to pay her granddaughter’s school fees and buy a dairy cow.  She says, “Now that I have enough pasture for at least two cows I would like to venture into dairy farming as well.”

Caption: Theresia’s increased hay yields

Kenya Kathonzweni Program
Led by Dorcas Aid International Foundation and Local Partner Kitise Rural Development
3 communities, 1,094 households and 7,660 individuals

 

04/18/2018 | Comments: 0 | Add Comment | Read More

Deltinora has Transformed her Land and her Life

Deltinora rarely grew enough on her small plot of land to feed her family until she joined a Self-Help Group (SHG) involved in the India Umsning program. Now there’s enough food and income from selling what the family doesn’t need to eat that her husband no longer has to work as a day laborer to make ends meet. In fact, her whole household of seven is committed to becoming the most progressive farmers in the village to share what they’ve learned and inspire others.

Through her SHG, Deltinora has attended countless training events, from effective kitchen gardening, water harvesting, composting, and raising small livestock to cultivating rice and improving sloping land to grow additional crops.  She also has access to government workshops on such topics as food processing. She used to have to buy any vegetables she needed at the local market, but now the family only eats what she grows, including beans, mustard leaves, red chilies, cabbages, yams, and foods used locally. She’s even raising pigs for profit!

Deltinora and her family are in the process of identifying their own plot of sloping land to cultivate now that they know it can be farmed effectively. Her hard work and dedication have impressed the members of her SHG enough to elect her as their secretary, and she makes it a point to encourage other women she meets to take part in SHG activities.

Caption: Deltinora in her kitchen garden

India Umsning Program
Led by World Renew and Local Partner NEICORD

Excerpted from a story by Annamika Khar Lyngdoh
12 communities, 500 households, 2,500 individuals

 

04/11/2018 | Comments: 0 | Add Comment | Read More

Community Voices

“Having to leave the country to look for work is a huge cost, financially and in terms of the family and community, and people often return no better off than when they left. This program has made it possible for us to earn a living at home. Now we can say, ‘Here in Honduras there are riches.’ We didn’t go buy this food in the market. We produced it ourselves. That, to me, is being rich.” – Rafael

“We are grateful for [local partner] CASM because they work on a personal level in solidarity with families who have few resources. They encourage us to contribute our own efforts to carry out various community projects. They offer alternatives that are changing the way we live.” – Lilian  

“I’d never imagined that anything could be so effective for cooking as an eco-stove and also keep the smoke out of the house. It used to be impossible to control the smoke in the house with our traditional stoves. It damaged the roof and made the air unhealthy to breathe. The eco-stoves are energy efficient and economical – look at how few pieces of wood there are in there, but that’s all I’ll use all day to cook! Before, my husband was constantly carrying firewood for me. Now even he gets a rest.” – Lurbin

“I feel that we have achieved many changes in our community. Before, because we are so remote and it’s hard to get here, no government or international organizations ever came to offer us support. But this program has helped us so much. I feel really content and proud that I am improving my family’s nutrition and can even share all the products I have been able to grow. Greetings to all the donors who make this program possible, and thank you!” – Miguel Angel

Caption: Lurbin and her new eco-stove

Honduras Nueva Frontera
Led by Church World Service and Local Partner Comisión de Acción Social Menonita (CASM)
14 communities, 626 households, 3,130 individuals

04/09/2018 | Comments: 0 | Add Comment | Read More

Hope for the Future

“May God bless everyone from UMCOR and the FRB community who have helped disadvantaged families in Armenia have a vision for the future, sharpen their skills, and strengthen their food security.” So says the staff of local partner UMCOR Armenia Foundation (UAF) as the program comes to a close. “Witnessing the progress of the program fills our hearts with joy as we observe results and the positive changes in the lives of our participants.”

Samvel, head of a household of five, says, “You’ve made it possible for me to realize my longstanding dream of having a sheep farm. When my mother got sick a couple of years ago, I sold my last cow to be able to care for her. After that, misfortunes followed one after another, and we were so unhappy. Thanks to the program, I now have three sheep and two lambs on my farm. I even envision doubling and tripling my flock in the near future, since the ewes are pregnant. My wife has received nutrition training as well, and our meals have more variety. She knows how to make cheese and sour cream, and we sell some of our dairy products to take care of our debts. What you’ve given us is a way to make a living, and hope.  Thank you.”

UAF staff says the effects of the support and encouragement given to marginalized families in remote villages will live on. Pass-on-the-gift practices have made beehives, chickens, and sheep available to additional families to improve their nutrition and have a source of income to take care of a variety of expenses. The entire community benefits from the availability of eggs, meat, dairy, wool, and honey, and relieves people of having to make long trips into towns for supplies.  Training and follow-up have ensured that farmers know how to care for their animals for continued success.

“Words are not enough for expressing gratitude on behalf of all these families,” says Norayr, a representative of one community whose futures have changed because of the program.

Caption: Chickens improve lives like Alvina’s

Armenia FHSLD Program
Led by United Methodist Committee on Relief and UMCOR Armenia Foundation
3 communities, 156 households, 352 individuals

 

04/06/2018 | Comments: 0 | Add Comment | Read More

Forging Ahead Despite Challenges

Despite multiple challenges in post-conflict South Sudan, local staff has been hard at work training farm extension agents and health technicians to ready farmers and their families for better days. The civil war has ended, yet there continue to be security and infrastructure issues. The remoteness of the area means that people are not in direct danger from residual conflict, but also that basic services are lacking, including phone communications. Recent heavy rains brought flooding, and widespread illiteracy makes training much more difficult. Yet much has been accomplished.

The focus is particularly on women farmers – the backbones of the community. They need to get up to speed quickly on the most effective ways to manage their crops, vegetables, and homes.  Health extension workers have trained “hygiene promoters” to distribute supplies and show women how to treat both well water and river water. Families received soap and instruction on the importance of handwashing.

Agricultural extension workers also identified training needs and mobilized farmer groups to attend training sessions at demonstration plots.  They’ve taught basic principles of crop husbandry and growing vegetables. Because these farmers are starting out new, it has been necessary to distribute seeds and basic farming tools. Farmers are now concentrating on planting okra.

While challenges seem to be vast, it is clear that the will of local partner staff is strong. FRB’s implementing organization, Presbyterian Church (U.S.A.), is confident that the agriculture and health extension training is laying the groundwork for success for these people as they return to normalcy following the war. Your support and prayers are much needed and greatly appreciated.

Caption: Farmer groups during agricultural training

South Sudan Uror Program
Led by Presbyterian Church (U.S.A.)
1 community, 400 households, 2,800 individuals

 

03/13/2018 | Comments: 0 | Add Comment | Read More

Getting Creative

María Francisca’s sales of her handmade soaps and hair gels may have started out modestly, but some small-business training has helped her take them to the next level. She initially sold what she made to neighbor women. Word-of-mouth advertising reached a beauty salon in a nearby town which now stocks her products. As a single mother of five, she’s grateful for the additional income.

Since many men in these indigenous Maya Mam communities have migrated for work, local partner CIEDEG staff prioritizes women, food security, and income opportunities as they develop programs. Kitchen gardens are popping up everywhere thanks to training on growing vegetables. If there’s any extra to sell, the women use what they earn to buy school supplies or to cover household expenses.

Women’s groups, or Sociedades Femininas, often meet in churches to share their experiences, organize, or receive training. A workshop on nutrition and creative cooking led to experimentation: radish leaves in omelets, anyone?

Besides María Francisca, other entrepreneurs have felt encouraged to act on their great ideas. Lucía and her sister started a small grocery store in the front room of their home. And three sisters – Juana, Catarina and Santa – have capitalized on their cooking skills to open a small restaurant. In addition to coffee, smoothies, and standard-fare meals, Juana makes chocolate-dipped bananas and, her own inspiration, chocolate-dipped orange slices.

Photo caption: María Francisca shows her wares
Credit: Bethany Beachum, CWS

Guatemala Nebaj-Quetzaltenango Program
Led by Church World Service and local partner CIEDEG
20 Communities, 771 households, 3,855 individuals

02/08/2018 | Comments: 0 | Add Comment | Read More

Beekeeping Proves to be One Honey of an Opportunity

My name is Sara.  I live with my husband, José, and our two daughters, 8 and 5. We recently learned beekeeping through the program, and we love it! Once you’re set up, the bees do all the work to make the honey. We harvest every 15-20 days in the summer, anywhere from two to 60 one-quart bottles, depending on how many coffee trees are flowering around our hives. Our honey is high quality, and we can sell it for a good price – $6.00 a quart. The money allows us to buy food and medicines, and we’ve noticed that eating honey keeps us healthier, too.

José breaks rocks in the quarry for construction, and we both work as laborers during the coffee harvest. So, when [local partner] PAG offered training in beekeeping or raising pigs, chickens or tilapia, we started dreaming about earning more by selling honey.

Initially, we spent time with a beekeeping family in another community, learning about bee management and honey production. After that orientation, PAG gave us technical training, two beehives, and bee-handling equipment. Once we had a little practice, we began to find and capture natural bee swarms in the mountains, and expanded our honeybee operations to ten double-box hives in less than a year. We are preparing two extra hives to give to the next family as part of the “pass it on” program run by PAG.

Our goal is to have 30 double-box hives to provide us with a good additional income for our family. We’re thankful to God and the program for this opportunity.

Photo caption: José shows the family’s double-box hives

Honduras Comayagua Program
Led by Church of the Brethren and Local Partner Proyecto Aldea Global (PAG)
22 communities, 180 households, 1,960 individuals

02/06/2018 | Comments: 0 | Add Comment | Read More

Tree Nurseries Provide Multiple Benefits to Farmers

Environmental conservation is an important focus of FRB’s Kenya Tigania program.  With training on better stewardship of water, soil, and forest resources coupled with conservation agriculture practices like mulching and crop diversification, farmers lessen the risk of crop failure due to drought in this dry region.

Two farmer groups recently completed training in planting and managing tree nurseries in their communities.  When their trees are large enough to transplant to members’ farms, they will strengthen the soil structure and provide material for mulching. Mulching and shade will conserve precious moisture during the growing season. Fruit trees will add to the diversity of the local diet, fodder trees will supplement the feed given to area livestock, mainly goats and dairy cattle. Other tree varieties will provide a renewable source of fuel and lumber.

After training, the groups received watering cans, machetes, hoes and seeds of a wide variety of trees. Six men and 35 women prepared the nursery beds, and are currently raising 10,000 seedlings for distribution to their members.

Photo caption: Women prepare soil for their tree nursery

Kenya Tigania Program
Led by World Renew and Local Partner ADS-Mt. Kenya East
7 communities, 200 households, 1,000 individuals

01/11/2018 | Comments: 0 | Add Comment | Read More

Home Again: Sustainable Farming Returns Felix to his Roots

My name is Félix. I’m a farmer, but there came a point when I couldn’t support my family anymore. I spent months at a time moving to other parts of the country to find work.  My wife had occasional jobs, but could only earn around 15 cents a day.  We both did what we had to do to support our seven children.  When I heard about an opportunity to receive training on ways to improve my farm and raise more food, I was eager to give it a try.

I made my depleted soil more fertile by planting cover crops and fruit trees, making organic pesticides, fungicides and fertilizer, and rotating crops, and produce a greater variety of fruits and vegetables.

You should see my farm now! I used to grow mainly corn and beans, but now have plantains, sweet potatoes, pineapple, yuca [a tuber], sesame, peanuts, papaya, hot pepper and more.  We eat most of it, but I also sell some so I no longer have to leave my family to make money.  My family’s healthier, too, because food grown in rich soil has more nutrients. I’m also lowering my costs.  My wife encourages me to continue to try new things, and helps me. We believe that you learn by doing. I’m convinced that my land can produce even more.

My hope is that God gives me strength to continue farming my parcel of land so I can leave a sustainable inheritance for my children.  I pray that God continues blessing the donors who make this program possible. I believe that they demonstrate what it really means to love our neighbors.

Photo caption: Felix explains how cover crops replenish soil nutrients

Guatemala Four Departments Program
Led by World Renew and various local partners
25 communities, 750 households, 4, 500 individuals

12/19/2017 | Comments: 0 | Add Comment | Read More

Growing Success: Land Donation to Benefit Women Farmers


More women will benefit from training through our Burkina Faso Namentenga program, thanks to a generous land donation. Community leaders agreed to donate 17 acres of communal land to develop into a training site. The site is upstream from a dam to facilitate irrigation, and will be divided into smaller parcels for the women to work and practice on. At least 120 women farmers will learn how to earn an income from market gardening.

To be more inclusive and ensure that each participant feels she is receiving the same benefits, all hands-on training must be done on a communal plot of land. It was critical to find a place everyone could agree on. After a lengthy process of meetings with the authorities of three communities, community-wide discussions, negotiations, and legal work, the original goal of 15 acres was met and exceeded. Community leaders also expressed willingness to participate in work planning. Such community buy-in promotes ownership of the entire process and creates a firm foundation for the women’s long-term success as market farmers.

The program follows Catholic Relief Services’ proven SMART Skills (Skills for Marketing and Rural Transformation) approach. SMART teaches basic skills all farmers need so that they can grow more food, market excess, and earn a sustainable income. By growing their own crops, the women will learn sound farming techniques to improve their soil, increase the quality of their produce, and manage their farms and money with good record keeping.

Photo caption: Women discuss seasonal planting schedules

Burkina Faso Namentenga Program
Led by Catholic Relief Services
73 communities, 2,620 households, 15,720 individuals

12/13/2017 | Comments: 0 | Add Comment | Read More
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